Chef & Co. was born from a chef’s lifelong dream to create a place where passion for cooking meets authentic global flavors. As the founder and head chef, I envisioned a restaurant that delivers the true essence of Indian, Chinese, and Continental cuisines with a luxurious twist. At Chef & Co., every dish is crafted with precision, using traditional techniques, premium ingredients, and a perfect balance of flavors designed to excite the palate.





A taste straight from the streets of Mumbai! This layered sandwich has everything – spicy potato masala, fresh veggies, and that signature chutney kick. Perfectly grilled for a crispy finish, it’s Mumbai magic in every bite
Get ready for the ultimate flavor explosion! Crispy fries tossed in spicy peri peri seasoning, topped with a layer of gooey, melted cheese. It’s the best of both worlds – cheesy, spicy, and totally irresistible
A Tibetan street-food favorite, Himalayan Laphing features chilled, slippery noodles tossed in a spicy, tangy sauce. This unique dish is a refreshing, fiery experience perfect for adventurous foodies
A Nepali specialty, Jhol Momos are served in a tangy, spiced broth that adds an extra layer of flavor. Savory, spicy, and refreshing – a unique choice for adventurous foodies
Fresh, vibrant, and aromatic! Pesto sauce made with basil, garlic, pine nuts, and olive oil brings an earthy richness to this pasta. Every bite offers a refreshing, herby flavor that’s light yet satisfying
Classic Veg Spring Rolls filled with fresh, crunchy veggies and lightly seasoned, wrapped and fried to golden perfection. Crispy on the outside, packed with flavor inside – a perfect appetizer
“Dining at Chef & Co. was an unforgettable experience. The balance of flavors in every dish reflects true culinary mastery. The Indian curries had authenticity, while the continental dishes carried a luxurious finesse. Truly world-class!”
“As someone who frequently dines out, I was amazed at the consistency and quality here. Every bite felt crafted with love and precision. The hygiene and service are top-notch, which makes Chef & Co. my go-to place for family dinners.”
“The way Chef & Co. blends innovation with tradition is phenomenal. Their Chinese dishes reminded me of my travels to Beijing, yet with a unique touch that made them special. The chefs truly understand flavors.”
“A perfect combination of ambiance, luxury, and food artistry. From appetizers to desserts, everything was plated beautifully and tasted divine. It’s more than just dining – it’s an experience worth celebrating.”
“Chef & Co. sets a new benchmark in fine dining. The chefs clearly pour their passion into every dish, and it shows. The fusion of authenticity and creativity left me and my friends completely impressed.”


